Detrás de las Contraloría
12:00 p.m. - 3:00 p.m. y
6:30 p.m. - 11:00 p.m.
D: 12:00 p.m. - 9:00 p.m.
To end the year in the best way possible, Gusto's Ristorante brings their already famous Offer with which you will be able to enjoy the splendid Italian seasoning in Panama. Its pleasant dishes are guaranteed with fresh products exclusively and finely selected to satisfy your palate. The menu offers a variety of specialties such as risotto, meats, poultry, seafood, fresh fish, dry grain pasta and fresh homemade pasta, prepared by the Italian Chef, with more than 40 years of experience.
Gusto's is defined as an elegant and intimate restaurant with different environments that are suitable for a business lunch, family meals or pleasure. Inside the atmosphere is very pleasant and cozy, decorated with unpretentious elegance; the terrace has a more casual and cheerful environment and if you prefer a more private atmosphere there is a private room. The waiters will provide a very attentive and impeccable service while the Maitre ‘D will be willing to recommend the best wine to accompany your meals.
The Chef suggests you start with Al Gusto’s appetizer (imported salami, Italian prosciutto, Spanish cantimpalo sausage, Pecorino cheese, mozzarella Grana Padano, smoke Scarmoza cheese, marinated olives and dry tomatoes), the Salmone carpaccio, and the Zuppa ai Frutti diMare. As a second plate you must have the Ravioli a la Nonna, Lasagna al firono Emiliana, Fetuccine di Siena, Pennes a la Massara, Squazetto jumbo shrimps, Fileto di Corvina Mediterranean, and to close with an authentic and creamy tiramisu, pannacotta Gusto’s or the house dessert Bacio Biagiotti.
Give a distinctive pleasure to your palate with this offer. Pay $13 in food and drinks and consume $28.
The Italian flag was inspired by the French flag, which was established during the assault on Napoleon in Italy in 1797.
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We ordered eggplant rolls stuffed with cheese in red sauce, tasty. I do not usually comment on the drinks, but the iced tea was delicious! The risotto was very good, with beef and parmesan cheese. Delicious! We concluded with a dessert called Baccio. I encourage you to try this dessert: the best I've eaten in Panama.
I went 2 times and they serve one of the best beef carpaccio, accompanied by slices of Parmesan and olive oil, arugula, very good! I ordered a mushroom ravioli with a delicious sauce! To have a good end to your meal ask for a sweet filling of nutella! Served with vanilla ice cream. Great place!
I went for lunch with my family, and we were very pleased with the food and service. Our waiter was very attentive and helpful. The food was the highlight especially the ravioli fetuccinni fattoria and the riviera. These two dishes are excellent. The ravioli are stuffed with veal, delicious, soft and perfectly cooked, the fettuccine is al dente, excellent flavor and shrimp cooked to perfection.
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