11am a 3pm
Vincenti is a new restaurant located in Obarrio’s Samuel Lewis Avenue, where you will discover the true taste of the Mediterranean and Italian cuisine with exquisite dishes made by renowned chef Marco De Vincentis.
With this oferta you will enjoy a unique menu for two people and a free 30 minute gourmet cooking class.
With the menu described below, each person can choose one appetizer, one pasta dish, one main course and one dessert.
-Creamed peas with lobster medallion cooked at low temperature and vanilla Bourbon.
-Carpaccio Beef steak, romaine lettuce, cherry tomatoes, “parmigiano reggiano" and dressing
-Eggplant Timbale, buffalo mozzarella, basil and tomato coulis with extra virgin olive oil.
-Crab “Carnaroli” Risotto, red shrimps, Champane e limon.
-Ravioli di Ricotta, sundried tomatoes, bacon and toasted walnuts sauce.
-Beef Tournedos crispy artichokes, Gorgonzola cream cheese, mashed potatoes and broccoli.
-Grilled Sea Bass fillet with paprika sauce, cassava chips and sautéed vegetables.
Chocolate and orange mousse with raspberry lime.
Did you know that one of the investigations of the history of pasta confirm that the oldest reference to the "pasta" (as we know it today) in Italy date back to 1152?
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I love this restaurant, away from the bustle of the city without leaving it, very centrally located, the staff is very attentive and willing to recommend or explain correctly the dishes. Within two days we visited this place again based on the price-quality. Excellent!
The service was sensational! The ricotta ravioli is to die for, the tiramisu is soft and delicious. They even added a candle on top of it because of my birthday!
The service is impeccable. The food had a very good presentation, taste of all the dishes was unbeatable. Entrees from pastas and steaks were very good. Desserts also very delicious and with a beautiful presentation. Would recommend it to anyone wanting to have a good time with good food and good atmosphere.
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