Entre Avenida Federico
Boyd y Calle Uruguay
Lunes - viernes
Almuerzo: 12pm - 3pm
Cena: 7pm - 9pm
Sábado: 7pm - 11pm
Domingo: 12pm - 4pm
Latin flavors come alive in the hands of chef Marina Alfisi at the Alma Llanera SoulKitchen restaurant boutique. Seafood and dark meat dishes shine through out the menu, which is filled with classics from the Venezuelan gastronomy, such as the tequeños gourmet, and the Panamanian cuisine, like the reinterpretation of the traditional arroz con pollo (rice with chicken).
Today Alma Llanera Soulkitchen brings us two offers, whether you wish to enjoy with a special someone or in the best company with friends.
Option 1: Pay $39 for a menu for two that includes 1 appetizer + carne en vara (meat on a stick) + 2 desserts + 1 bottle of wine ($78 Value).
This option includes one appetizer for two, which can be a leek and bacon with corn crepe or a platter for two with little empanadas, arepas, tequeños, fried plantains and homemade caviar.
As a main course, diners will enjoy a carne en vara (meat on a stick), is a traditional venezuelan dish from the plains, and it consist in a cut of meat stuck on a wood stick roasted in flames. As a dessert diners can choose between a tiramisú or a homemade cheesecake. This offer includes a bottle of red or white wine, which can be replaced with two alcohol free beverages.
Option 2: Pay $20 and get $40 in food and drinks.
With this option you can choose from the whole menu dishes with seafood, beef or chicken.
Delight your taste buds with a fusion of flavors from Latin America. Take advantage of this offer from Alma Llanera Soulkitchen, and click on “Buy Now”.
Did you know…
Venezuela has won the Miss Universe crown 7 times, and the Miss World crown 6 times.
Discuss the Deal
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This restaurant its a good example of fusion cuisine.
Great food, good service and nice environment. It's worth trying their latin fusion style with contemporary culinary techniques.
I was delightfully surprised by the selections and the preparation of the food here. Everything about the cuisine is remarkable.
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